Take and Bake Meals Return This Fall
Posted on 08/17/2020

Check out the most up-to-date Take and Bake Meals information and menu here.

GCISD Nutrition Services is again partnering with the GCISD Education Foundation to create “Take and Bake Meals” for families. Members of the GCISD community have the opportunity to purchase prepared meals that only require you to reheat and enjoy, and 10% of all sales will benefit the GCISD Education Foundation.

GCISD’s chef and culinary trainer Jason Aronen will prepare four family style Take and Bake Meals (menu below) on select Tuesdays and Thursdays in August and September. Each meal serves 4-6 people and is just $25. Don’t forget to add dessert! A dozen frozen cookie dough can be added for $12, with $1 of all cookie sales going to the GCISD Education Foundation.

New this fall is a Create Your Own Pizza Party kit. This will include six 7-inch pizza crusts, pizza sauce, cheese and pepperoni plus a Caesar salad and six S'mores cookies for dessert. 

Orders can be placed and paid for online through RevTrak (GCISD’s secure payment website). When ordering, you will choose your menu item(s) and a date that you wish to pick up your meals. All meals must be pre-ordered by the day before pick up. Curbside pick up will be held from 2-5 p.m. at the GCISD Professional Development and Education Center (5800 Colleyville Blvd., Colleyville, TX 76034). Follow the posted signs for the curbside pick up area.

If you have questions, please email chef.jason@gcisd.net or call the GCISD Nutrition Services Department at 817-251-5914.


MENU (FLYER with pictures of meals)
Dates available: August 25, 27, September 1, 3, 10, 15, 17, 22 and 24

Meal #1 - Pizza Party Kit
7-inch pizza crusts - 6 ct.
Pizza sauce
Shredded cheese
Pepperoni
Caesar salad with premium dressing and scratch prepared croutons
Gourmet S’mores cookies - 6 ct.

Meal #2 - Chef Jason’s Culinary Inspired Fajitas
Chicken Fajitas with sautéed onions and peppers - 2 lbs.
Shredded cheese
Tortillas - 10 ct.
Fire roasted salsa
Spanish Rice
Seasoned Beans

Meal #3 - Chef’s Jason’s Culinary Inspired Pasta
Chicken Alfredo with bowtie pasta
Roasted Broccoli
Garlic Toast

Meal #4 - Chicken Tenders the #1 seller in high school!
Chicken Tenders - 12 ct.
Mac and cheese
Garlic Toast
BBQ sauce

Dessert
Chocolate Chip Cookie Dough – 12 ct.
Assorted Cookie Dough (may contain nuts) – 12 ct.